Planning an Outdoor Dining Area

An outdoor dining area should be comfortable, shaded, well-lit and close to the kitchen. Here's how to plan size, location, shade, surfaces and lighting for alfresco meals.
Dining table and chairs on a backyard wood deck

Eating outside is one of the simple pleasures of Southern California. A well-planned dining area makes it easy and comfortable to do often.

Size it around the table

Start with the table you need for your typical group, then allow enough clearance around it to pull out chairs and walk behind seated guests. Plan for a bit more space if you entertain often.

Keep it close to the kitchen

Locate the dining area near the indoor kitchen or an outdoor kitchen to cut down on trips carrying food and dishes.

Add reliable shade

For daytime meals, solid shade from a patio cover or a louvered pergola is usually more comfortable than open rafters. Consider late-afternoon sun angles.

Choose a level, durable surface

Pavers, concrete or decking provide a stable base for chairs. Avoid surfaces that wobble or trap heat excessively.

Light it for evening

A pendant or string lights over the table, on a dimmer, set the tone. Add path lighting to and from the house.

Plan for comfort

Ceiling fans for warm nights, heaters for cool ones, and screens for wind or low sun extend the dining season.

Consider privacy and views

Position the table to enjoy the best views of the garden and away from neighbors’ windows.

See custom pergolas and patio lighting.

Choosing between a pergola, patio cover and umbrella

Umbrellas are inexpensive and movable but need constant repositioning as the sun moves and don’t cope well with wind. A pergola adds structure and filtered shade, and can be fitted with shade cloth, slats or a louvered roof for more coverage. A patio cover delivers full shade and rain protection, which is the most reliable option for daytime meals in hot inland neighborhoods. If you dine mostly in the evening, a pergola with good lighting may be all you need.

Furniture and finishes

  • Choose outdoor-rated tables and chairs that won’t fade, rust or crack in sun.
  • Leave room for a sideboard or serving counter near the table.
  • Use outdoor fabrics for cushions and store them when not in use.
  • Consider built-in bench seating along a wall or seat wall to save space.

Thinking about the whole evening

Dinner outside often flows into conversation around a fire or lounge. Placing a fire pit or lounge area a few steps from the table creates a natural “after dinner” destination and keeps the party outside.

A quick planning checklist

  1. Measure the table and chair clearance you need.
  2. Map sun angles at dinner time across the seasons.
  3. Plan the route to the kitchen and back.
  4. Choose shade, surface, lighting and comfort features.
  5. Confirm electrical needs and any permit requirements.

Frequently asked questions

Should the dining area be attached to the house?

Being close to the kitchen is convenient, which is why many dining areas sit under an attached pergola or patio cover. A separate dining pavilion can work well on larger lots.

How do I keep bugs away in the evening?

Ceiling fans help, as do warm-toned lights that attract fewer insects, and drop screens on the sides of a covered area.

Talk it through with GaziBoys

Every backyard is different, and the best answer for your home depends on your space, your sun exposure and how you want to use it. GaziBoys is based in Burbank and works with homeowners across Greater Los Angeles. Request a free estimate or call (747) 344-7727 to talk about your project.

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